tag:blogger.com,1999:blog-6506305897742962637.post6839436816537527436..comments2024-03-26T23:23:16.662-06:00Comments on Going Country: Now That's AppreciationKristin @ Going Countryhttp://www.blogger.com/profile/00221544641416039741noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6506305897742962637.post-32530798797155039722017-05-05T11:31:01.466-06:002017-05-05T11:31:01.466-06:00Mere: Hahahahahaha. No. There will be none left in...Mere: Hahahahahaha. No. There will be none left in approximately one week. Unfortunately (or fortunately, depending on how you look at it) one could also--ahem, hypothetically--eat the sauce cold straight out of the jar with a spoon. Because then it's like regular fudge instead of hot fudge. It goes fast that way.Kristin @ Going Countryhttps://www.blogger.com/profile/00221544641416039741noreply@blogger.comtag:blogger.com,1999:blog-6506305897742962637.post-58805363079624670722017-05-05T10:22:29.725-06:002017-05-05T10:22:29.725-06:00That's a bit of a stretch to be required to se...That's a bit of a stretch to be required to send in something each day. So sorry to hear you're "under the weather". Seems there have been quite a few of those days for various and sundry reasons since the pregnancy. Guess you're getting all the bad stuff out of the way so the final stretch can be without worries. Yep, that's how it always works. Thanks for the recipe. Thinking there might still be some at your place when I arrive. tu merenoreply@blogger.com