tag:blogger.com,1999:blog-6506305897742962637.post919395815051837359..comments2024-03-26T23:23:16.662-06:00Comments on Going Country: Good Housekeeping Foiled AgainKristin @ Going Countryhttp://www.blogger.com/profile/00221544641416039741noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-6506305897742962637.post-74391810403800666462011-04-05T21:49:00.153-06:002011-04-05T21:49:00.153-06:00I want all of you to come and be my personal chefs...I want all of you to come and be my personal chefs.rlshttp://www.twitter.com/scholaenoreply@blogger.comtag:blogger.com,1999:blog-6506305897742962637.post-45630683940387589032011-04-04T20:02:38.413-06:002011-04-04T20:02:38.413-06:00Oh, man.
I just made sweet and sour chicken wings ...Oh, man.<br />I just made sweet and sour chicken wings in the crock pot with maple syrup as the sweet (along with curry and other spices, and then throw in some pineapple and red peppers and serve over rice. Good Eats.)<br />I've also made sweet cornbread and poked holes in the top with a straw and drizzled maple syrup over the top and it soaks in the holes.<br />Your arteries are hollerin', but who cares?? It's yummy!<br />Word Verification: (how fitting) itypooke - the small holes I poke in the top of sweet cornbread that then get filled with yummy maple syrup.<br />www.nwbackyardveggies.blogspot.comLindsey at NW Backyard Veggieshttps://www.blogger.com/profile/15317941200095723496noreply@blogger.comtag:blogger.com,1999:blog-6506305897742962637.post-89649898262979501312011-04-04T14:01:15.140-06:002011-04-04T14:01:15.140-06:00Drizzled over plain Greek yogurt! I also recently ...Drizzled over plain Greek yogurt! I also recently saw this recipe, and although I have not yet tried it, I think the recipe speaks for itself!!<br />http://www.foodnetwork.ca/recipes/Side/recipe.html?dishid=10245Sophienoreply@blogger.comtag:blogger.com,1999:blog-6506305897742962637.post-24502898085195282612011-04-04T11:24:29.767-06:002011-04-04T11:24:29.767-06:00It's really good to drizzle on tomato slices b...It's really good to drizzle on tomato slices before you slow-roast them, which would fit in nicely with your Tomato Crazy. There's an article all about maple syrup in March's Saveur. It's still in stores if you happen to be in a bookstore or if your library carries it, although I'm guessing you don't go magazine-shopping a lot. Some of the recipes are online in this slideshow: http://www.saveur.com/gallery/Maple-Syrup-Recipes/1Haleyhttps://www.blogger.com/profile/05242314602115780704noreply@blogger.comtag:blogger.com,1999:blog-6506305897742962637.post-7139721344351988592011-04-04T07:53:40.327-06:002011-04-04T07:53:40.327-06:00No need to waste freezer space. Use your regular c...No need to waste freezer space. Use your regular canning jars, put the lids in the hot water just as for canning...heat syrup to 180 put in jars...clean rims..put on lids then rings and tadaaa , it will seal as it cools and it will keep for years on the shelf...after opening you must refrigerate..but till then on the shelf is fine and dandy.<br />You can make maple sugar out of it(melts in your mouth)but takes a lot of syrup to cook down further to sugar. BethAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6506305897742962637.post-75213574079911011472011-04-04T07:41:40.258-06:002011-04-04T07:41:40.258-06:00You could heat it up and try it on popcorn.You could heat it up and try it on popcorn.Aliciahttps://www.blogger.com/profile/03911580760830992999noreply@blogger.comtag:blogger.com,1999:blog-6506305897742962637.post-77263020325068793152011-04-04T06:18:39.033-06:002011-04-04T06:18:39.033-06:00On oatmeal, absolutely. Also as a glase for ham a...On oatmeal, absolutely. Also as a glase for ham and porkchops. A quick fix for a cough as well.<br />You can freeze it? Who knew!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6506305897742962637.post-90521828143161195542011-04-04T05:03:55.389-06:002011-04-04T05:03:55.389-06:00on oatmeal, glaze for sweet potatoes, maple pecan ...on oatmeal, glaze for sweet potatoes, maple pecan candy, homemade granola, maple sugared nuts, maple cream, homemade maple ice cream, poured over hot buttered corn bread, sweetener for baked beans ... I could go on, but you get the idea, maple is good with everything!sheilahttps://www.blogger.com/profile/10216149086520612937noreply@blogger.com