Going Country
Friday, March 18, 2022

Friday Food: Green Food

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Let's kick this off with a fun Friday Food fact: I have now recorded our every dinner for FOUR STRAIGHT YEARS. I started doing this on M...
13 comments:
Tuesday, March 15, 2022

T.T.: Physics in the Kitchen

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Not that I know much about physics. I never actually took that particular science, since I pretty much stalled out at chemistry. But! I do k...
2 comments:
Sunday, March 13, 2022

Snapshots: Tea and Fashion

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Poppy's new favorite game is dressing up in my clothes. "I'm a miniature Mom!" (With far more attitude than actual Mom, ho...
6 comments:
Friday, March 11, 2022

Friday Food: A Restaurant and a Ram

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Friday   Short version: Restaurant for me, crepes at home Long version: This was the night I was gone for my overnight hotel stay. I ate a s...
12 comments:
Tuesday, March 8, 2022

T.T.: Ditching the Bottles

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A month or so ago, I finally decided to buy a shampoo bar to replace the bottles of shampoo that I've used for . . . well, my entire lif...
5 comments:
Monday, March 7, 2022

Monday Bouquets: The Return

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First, happy birthday to my dad! Here, have some dead plants. I bet you forgot about these weekly updates of what's in the middle of my...
5 comments:
Sunday, March 6, 2022

Snapshots: Away From Home

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Some of you may remember that more than two years ago, I went to a near-by-ish city to stay at a hotel overnight all by myself. Being an in...
7 comments:
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Kristin @ Going Country
My name is Kristin. I live with my husband, three sons, and one daughter in a remote county of New Mexico. We have a big garden, two dogs, a horse and a Welsh pony, about a dozen anonymous chickens, and a small flock of unnamed sheep. Once upon a time I was going country. Now I'm gone.
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