Going Country
Friday, May 5, 2023

Friday Food: Beef, Chicken, Pork, and Fish

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I hit all the proteins this week. Friday   Short version: Sloppy joes, pureed potato soup, green salad with ranch dressing, composite cookie...
8 comments:
Tuesday, May 2, 2023

A Very Fancy Spa Morning

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Poppy's Easter book this year was actually a whole set of books: Fancy Nancy. She was given one of the early reader books featuring Fan...
8 comments:

Growing Food: Small Walls

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If I were ever to design my absolute dream property, it most definitely would include a fully walled garden. The wicked wind here is very ha...
3 comments:
Sunday, April 30, 2023

Snapshots: We Got Rain!

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As evidenced by dirty water at the bottom of the rain gauge. We did get more than the gauge shows. A lot of it was blowing around so much it...
2 comments:
Friday, April 28, 2023

Friday Food: Sight-word Sundaes

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Friday   Short version: Sneaky stew, chocolate pudding Long version: I had a package of ground beef I had taken out with no particular plan ...
9 comments:
Tuesday, April 25, 2023

Growing Food: Rhubarb Pudding Recipe

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Well, we are gardening for food here on Tuesdays, so it makes sense to have recipes that use that food, right? Right. And the very first is ...
7 comments:
Sunday, April 23, 2023

Snapshots: As Seen Around the House

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What have we this week? Starting with some tableaux by our lone female child. She sets these things up and then asks to take a picture. This...
1 comment:
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Kristin @ Going Country
My name is Kristin. I live with my husband, three sons, and one daughter in a remote county of New Mexico. We have a big garden, two dogs, a horse and a Welsh pony, about a dozen anonymous chickens, and a small flock of unnamed sheep. Once upon a time I was going country. Now I'm gone.
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