Going Country
Friday, June 16, 2023

Friday Food: So Many Herbs

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Friday Short version: Bullburgers on homemade buns, baked beans, coleslaw, rhubarb/strawberry slump with whipped cream Long version: Well. T...
7 comments:
Tuesday, June 13, 2023

Growing Food: ' Tis the Season To Be Thinning

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I only realized this yesterday when I went out to pull some weeds and saw that I needed to thin the beets before the plants got so big that ...
8 comments:
Sunday, June 11, 2023

Snapshots: Plants and Animals

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Plants first! It's very handy to have children who always have a knife on their belts. Whenever I'm working outside and need a knife...
2 comments:
Saturday, June 10, 2023

Everyone, Meet Cora

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Cora, meet everyone. Yes, we have welcomed yet another animal onto our little sheep ranch, and it's another free horse. Cora came from t...
3 comments:
Friday, June 9, 2023

Friday Food: We Made Bullburger

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Friday   Short version: Spaghetti and meatballs, raw kohlrabi, peach/blueberry crisp Long version: To make the sauce for the meatballs and s...
5 comments:
Tuesday, June 6, 2023

Growing Food: Adjusting

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This has been a highly unusual spring. In the past three weeks, we've gotten at least four inches of rain, which is almost unheard of he...
8 comments:
Sunday, June 4, 2023

Snapshots: Me vs. Mud

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We have had so much rain. SO much rain. Inches a week. Given that our yearly average is 17 inches, this is really unexpected. The older peo...
5 comments:
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Kristin @ Going Country
My name is Kristin. I live with my husband, three sons, and one daughter in a remote county of New Mexico. We have a big garden, two dogs, a horse and a Welsh pony, about a dozen anonymous chickens, and a small flock of unnamed sheep. Once upon a time I was going country. Now I'm gone.
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