Going Country
Friday, September 1, 2023

Friday Food: Definitely Not Vegetarian

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I was very sick for the first about half of the week, so it was a bit of an unusual food week in our house. Friday Short version: Hofmann...
6 comments:
Tuesday, August 29, 2023

Growing Food: The New Mexico Wrap

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Many moons ago, when the gardening season was still a time for starry-eyed visions of big boxes of tomatoes and crisper drawers full of cucu...
8 comments:
Sunday, August 27, 2023

Snapshots: I Live

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I felt in some doubt of that in the past three days. I haven't been that sick in yeeears, and it was Very Not Fun. However! I do think I...
5 comments:
Friday, August 25, 2023

Friday Food: Down and Out

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I am uncharacteristically late this morning because I'm sick. But the show--and the food reporting--must go on. Friday   Short version: ...
7 comments:
Tuesday, August 22, 2023

Growing Food: Tenacious Flowers

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Although some things in the garden are a total loss--alas for the basil--some of the plants are staging a comeback. And in plants, that look...
7 comments:
Sunday, August 20, 2023

Snapshots: Hot Peppers

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The owner of the tiny store in the village asked if he could buy two loaves of sourdough bread from me. I give away a lot of bread, and I di...
5 comments:
Friday, August 18, 2023

Friday Food: School Days Again

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Friday   Short version: Pork 'n' beans chimichangas, carrot sticks Long version: I had the rest of a pork sirloin roast with meat st...
4 comments:
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Kristin @ Going Country
My name is Kristin. I live with my husband, three sons, and one daughter in a remote county of New Mexico. We have a big garden, two dogs, a horse and a Welsh pony, about a dozen anonymous chickens, and a small flock of unnamed sheep. Once upon a time I was going country. Now I'm gone.
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