Going Country
Friday, October 31, 2025

Friday Food: The Pasta That Keeps on Giving

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Happy Halloween! I'm taking Pippi Longstocking and a Green Bay Packer football player trick-or-treating tonight. Everyone else is travel...
10 comments:
Tuesday, October 28, 2025

(Not) Free Falling

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My sister was here visiting over the weekend with her boyfriend, who is a climbing enthusiast, as well as a climbing teacher. He happened to...
9 comments:
Sunday, October 26, 2025

Snapshots: Halloween Lead-up

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I forgot to show you my pie weights from when I made Poppy's birthday pecan pie.  Easier than trying to transfer beans in and out. I sub...
4 comments:
Friday, October 24, 2025

Friday Food: Leftovers Everywhere

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Friday   Short version: Enchilada casserole, carrot sticks Long version: This was made with ground beef and beans, plus corn tortillas, chee...
8 comments:
Tuesday, October 21, 2025

A Canyon Birthday Adventure

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Poppy's birthday happened to fall on a Saturday this year, which meant we could celebrate on the day itself in a more satisfying way tha...
7 comments:
Sunday, October 19, 2025

Snapshots: Highly Domestic

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For unknown reasons, I was apparently struck by the Fall Cleaning urge this week. When such an urge strikes, I take advantage. Thus, I final...
4 comments:
Friday, October 17, 2025

Friday Food: Custom Potatoes

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Friday   Short version: Sausage and potatoes, leftover baked beans, leftover pulled pork, tomato salad Long version: I had made the sausage ...
6 comments:
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Kristin @ Going Country
My name is Kristin. I live with my husband, three sons, and one daughter in a remote county of New Mexico. We have a big garden, two dogs, a horse and a Welsh pony, about a dozen anonymous chickens, and a small flock of unnamed sheep. Once upon a time I was going country. Now I'm gone.
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