Going Country
Friday, July 10, 2026

Friday Food: Another Cooking Lesson

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Friday   Short version: Tuna things, ice cream Long version: I am not a huge fan of tuna, but I had some tuna salad in the refrigerator that...
13 comments:
Tuesday, July 7, 2026

Before and After Kitchen

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Before we moved into this house eight years ago, I did a lot of painting. I painted the living room and entry, the dining room, the hallway,...
13 comments:
Sunday, July 5, 2026

Snapshots: The Glorious Fourth

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Happy Fifth of July! Let's see what happened this weekend . . . I did not purchase this absurdly large metal rooster at Tractor Supply, ...
6 comments:
Saturday, July 4, 2026

Long May She Wave

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By the dawn's early light, and every other time, too. Happy Independence Day, my fellow Americans.
3 comments:
Thursday, July 2, 2026

Friday Food: Just the Two of Us

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Friday   Short version: Tuna quesadillas, carrot sticks with ranch dip, watermelon Long version: The FFA boys got home from their camp in ti...
7 comments:
Tuesday, June 30, 2026

Embattled Collards

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Last year's exuberant collard greens were an unqualified success in the garden. A. was delighted and declared we will grow collards fore...
4 comments:
Sunday, June 28, 2026

Snapshots: Sheep 'n' Stuff

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Let's say hello to the sheep, shall we?  We had another ewe lamb born last week, so now there are three lambs, all female. O ur neighbor...
6 comments:
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Kristin @ Going Country
My name is Kristin. I live with my husband, three sons, and one daughter in a remote county of New Mexico. We have a big garden, two dogs, a horse and a Welsh pony, about a dozen anonymous chickens, and a small flock of unnamed sheep. Once upon a time I was going country. Now I'm gone.
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