That's right. Tomatoes. From the garden. Two tiny Roma tomatoes that have been sitting in the kitchen since the end of September. I sort of forgot about them. One of them is kind of wrinkly, but they show no signs of rot or anything.
I don't know what I'm supposed to do with two tiny tomatoes. It's not as if I can make salsa with them or anything. Maybe I'll just let them sit there until I can once again say that I have tomatoes at Christmas.
And then I'll eat them, because really, I just want to get them off the mantle in the kitchen already.
5 comments:
Tomatoes now are bonus tomatoes. Beth
word verification-ancedr
nervous MD
Congratulations on the tomatoes. And, Herry (above)needs to get his/her advertisement off your blog!
Caprese salad?
Word verification: vidsi -- what you do when you sit in front of YouTube
I finally threw our wrinkly tomato survivors into a soup because I just couldn't stare at their weird looking selves anymore. Though, I did have to dust them first.
That's not right.
Throw them in soup or stew. I used up almost all of mine two nights ago to make a marinara sauce.
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